Food Features
Tom Parker Bowles
April 5th 2013
Tom tells us why April is a forager's delight and shares a wild garlic and nettle soup recipe...
Hampshire Life Food & Drink Awards 2013
March 18th 2013
This will be our 8th Hampshire Life Food and Drink Awards and we are immensely proud to be able to offer you yet another opportunity to reward and recognise the deserving businesses within our local food and drink industry that go above and beyond
Chef Tom Kerridge Brings his 2 Michelin Stars to the Panoramic restaurant at Royal Ascot
March 15th 2013
The incredibly popular and loveable chef patron Tom Kerridge, who owns the extraordinary two Michelin-starred Hand & Flowers pub in Marlow, is to bring his unpretentious modern British flavours to the Panoramic Restaurant during the Royal Meeting...
Tom Parker Bowles Forced Rhubarb Fool recipe
February 25th 2013
A great name, and beautifully simple to make. Ginger biscuits add a wonderful crunch. Soaking them in King’s Ginger liqueur makes it finer still. As summer goes on, use gooseberries and raspberries instead... Serves 6
Tom Parker Bowles Forced Rhubarb Fool recipe
February 25th 2013
A great name, and beautifully simple to make. Ginger biscuits add a wonderful crunch. Soaking them in King’s Ginger liqueur makes it finer still. As summer goes on, use gooseberries and raspberries instead... Serves 6
Colten Care
January 28th 2013
The Hampshire Life Food and Drink Awards aim to nurture and promote excellence in the food culture of our region, and that’s exactly why Colten Care is delighted to sponsor the awards for the second successive year.
Oxtail Consomme recipe...
January 28th 2013
This is one of those glittering soups that pack a mighty flavour punch, the sort of food that leaves you glowing with health and feeling rather smug...
'When mighty Roast Beef was the Englishman's food' - Tom Parker Bowles
January 28th 2013
‘When mighty Roast Beef was the Englishman's food,’ cries Henry Fielding in The Grub Street Opera, ‘It ennobled our brains and enriched our blood.’ So close to so many a Britons' hearts', but just how well do we know our treasured roast beef?
'When mighty Roast Beef was the Englishman's food' - Tom Parker Bowles
January 28th 2013
‘When mighty Roast Beef was the Englishman's food,’ cries Henry Fielding in The Grub Street Opera, ‘It ennobled our brains and enriched our blood.’ So close to so many a Britons' hearts', but just how well do we know our treasured roast beef?
The Southern Co-operative
November 8th 2012
Community involvement is paramount to the success of The Southern Co-operative’s business, which includes over 160 community food stores across Hampshire, Berkshire, Dorset, Isle of Wight, Somerset, Surrey, Sussex and Wiltshire.
GNAW: New Chocolates For The Festive Season
October 30th 2012
Ho ho ho…it’s good tidings for chocolate-lovers...
GNAW: New Chocolates For The Festive Season
October 30th 2012
Ho ho ho…it’s good tidings for chocolate-lovers...
Latest Column from Tom Parker Bowles
October 24th 2012
This month, Tom shares his tasty recipe for Mexican Beef Stew...
Contact the Hampshire Life Food & Drink Awards 2013
October 15th 2012
Contact the Hampshire Life Food & Drink Awards 2013
Tom Parker Bowles
September 28th 2012
Tom talks taste - this month, mushrooms are in the spotlight...
Tom Parker Bowles
September 28th 2012
Tom talks taste - this month, mushrooms are in the spotlight...
The Hampshire Life Food and Drink Awards 2012: The Results!
August 24th 2012
The Hampshire Life Food and Drink Awards are our way of allowing our readers to recognise those in the industry that are going above and beyond expectations when it comes to producing and serving local food and drink.
Brits produce more cheeses than the French!
July 18th 2012
Cheese guru and British Cheese Awards founder, Juliet Harbutt, today announced that over 900 entries are expected this year in the British Cheese Awards, made up of over 700 unique British cheeses...
Brits produce more cheeses than the French!
July 18th 2012
Cheese guru and British Cheese Awards founder, Juliet Harbutt, today announced that over 900 entries are expected this year in the British Cheese Awards, made up of over 700 unique British cheeses...
Colten Care
The Southern Co-operative
El Sabio
Fullers
Salamandar Gifts
Contact
Facebook
Hampshire Life